Our beloved chicken jjigae recipe gets a mala-kimchi crossover with a mild, spice-perfumed homemade broth from Sichuan peppercorns sans the oil! The gochujang in the kimchi jjigae imparts a rich umami flavour, balanced with the tangy notes of the fermented kimchi and brine. The mala aromatics add depth and smokiness to this nourishing soup, packing just enough heat so even budding spice-ophiles can enjoy! XX Anna Our Sichuan Mala Kimchi Chicken Jjigae is available at all The Soup Spoon outlets and our online Soupermarket, from now until 27 September 2024. https://www.thesoupspoon.com/product/soupermarket/soups-e-store/sichuan-mala-kimchi-chicken-jjigae
*Terms & conditions apply. Information is correct at the time of posting. Please check original source for details.
0